1

The thin layer drying characteristics of hazelnuts during roasting

Year:
1999
Language:
english
File:
PDF, 208 KB
english, 1999
4

Kinetics of color changes of hazelnuts during roasting

Year:
2000
Language:
english
File:
PDF, 231 KB
english, 2000
8

ADSORPTION ISOTHERMS OF RAW AND ROASTED HAZELNUTS

Year:
2001
Language:
english
File:
PDF, 149 KB
english, 2001